[Lilly]

Something that I can give some variety to and make taste a little different with the same ingredients from leftovers. I have most kitchen staples except butter and milk, but may run to the store for butter soon. just trying to use what I have before going to the store. I also like to bake from scratch so pastas, breads, etc. welcome too.

No pot pies, chilis, or basic veggie soups please.

[Havens]

Mash some veggies, cooked rice and bean-season (garlic, onion, Italian, etc)- make “burgers” either fry in pan or bake on parchment or make “meatballs”.

Look up recipes for peanut sauces for over noodles.

Can chop up pistachios and “crust” meat.

[Sheila]

Look on Pinterest for hobo bean. Several cans of different beans, 1/2 pound of hamburger, onions….some bacon…..I had it all on hand and was glad to use what I had…and it tasted great….I had enough for two meals for me and did lots of containers for freezer meals.

You can check also: What are your favorite super frugal meals that don’t need an oven?

[Sue]

There is an app called Supercook. You enter what ingredients you have and it gives you recipes.

[Tina]

Myo peanut butter! Roasted peanuts are easy to make in a pan.

[Author]

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